I took a break from the aquarium for lunch at Brother's Bar & Grill. I had a chicken sandwich (no bread) with cheese, bacon, & tomato with a side salad with oil & vinegar.
After the aquarium, I stopped by Colerain to meet up with a friend, then went to Valley Vineyards, where I had a steak with green beans with almonds, and an ear of corn on the cob.
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