On the Right Track

Miscellanea: Low-carb, high-protein, probiotics, fermentation, canning, and other stuff

Monday, April 17, 2017

Breakfast: smoothie.

Lunch: Chipotle - carnitas, mild salsa, cheese, & lettuce.

Dinner: low carb tortilla with cream cheese & ham, and a side of sauerkraut. (OMG, it's so good!)

Snack: unsalted mixed nuts.

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